Dark Roast

The Espresso

Strong, round, a little bitter, comfortably rich. The professor.

Medium Roast

The Original

Bold, sweet and always has chocolate. 
Just like nonna.

Limited Edition

The Explorer

Limited Edition monthly-changing single origin, berries/floral, adventurous. Roadtrip!

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Every month, our coffee travels an average of


4734


kilometers to find you.

We source our coffee from the world’s premium growing regions (Colombia, Ethiopia, Kenya, and more), only selecting from the highest, tastiest altitudes (at least 1200+ metres above sea level).

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Rule of Freshness: Freshly BREWED coffee is important. But equally important if not more, is that the coffee you are brewing is ALSO fresh.

Rule of 15: Unroasted “green” coffee beans are fresh for approximately 15 months. Roasted Coffee is fresh for 15 days.

Rule for storage: Always in a sealed container. Never let that sealed container be your freezer/fridge.

Hand-picked and in-season

Roasted by hand

In your hands, quick and easy

How to brew

POUR OVER & DRIP

Grind your beans, add them to a cone drip or machine, and just add water.

Aeropress

Aeropress makes a superb single cup of coffee and you barely have to do anything.

French Press

Grind those beans, let them get comfortable in the hot water, then plunge away!

Espresso

Your expensive machine is safe with our dark roasted coffee.

Drip

Coffee in a nice and easy way, that tastes just as nice and easy.

How not to brew

Put beans in a bowl and pour milk over them.

Frequently Asked Questions

  • Will you grind my coffee?

    Yes, of course.

  • Is Parachute Coffee Expensive?

    Fancy specialty cappuccino [$3.95 +tip], "Grande" Starbucks coffee [$1.95], Sm 7-Eleven Slurpee [$0.79]. Parachute Coffee [$0.48].

  • When do you roast?

    Every week!

  • When do you ship?

    Every week!

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